Spicy & Sour Soup (Tom Yum)-Consisting of kaffir leaves, galangal root and lemongrass, flavored with lime juice. Accompanied by onions, tomatoes, and mushrooms and topped with cilantro
Soup made from coconut milk simmered with galangal root, lemongrass and kaffir leaves. Comes with onions, cabbage and mushrooms and topped with cilantro
3. Rice Dishes -Tofu, chicken, pork, beef $6.00 Shrimp $7.00 Served with Steamed Rice
Sesame Oyster Sauce- Choice of protein stir-fried with homemade sauce, onions, mushrooms, and celery with sesame on top.
Make It Black -Stir-fried with homemade garlic sauce, onions, mushrooms and black pepper, finished with green onions on a bed of spinach
Curry Paste Stir Fry- Choice of protein stir-fried with red curry paste, bell peppers, kaffir leaves, young pepper corn, and basil
4. Specials - Served with Steamed Rice
Teriyaki Chicken-Stir-fried marinated chicken with homemade teriyaki sauce served over steamed cabbage, carrots, and broccoli $6.00
Thai Shrimp Omelet - Fresh egg mixed with minced shrimp, fish sauce topped with cilantro $6.00
Garlic Prawns - Stir-fried prawns with homemade sauce, garlic, onions, mushrooms, and black pepper topped with cilantro $8.00
Classic European Pasta with a Pacific Northwest Flair. Laury and Ed had long dreamed of having their own place, but the reality of raising six kids on a single income made things challenging. Two years ago things finally started to fall into place and the dream started to become a reality. Anything's Pastable grew out of their love of pasta and Ed's many years as a chef and line cook. The menu is small and features classic Italian sauces rendered with a Northwest flair, gluten-free pasta available and vegetarian options
Our hours T - Th 11am to 9pm F - S 11am to 10pm Sun 2:30 to 9pm
We accept cash, credit, and debit cards
Phone: 503-740-4805 use this to call in orders from the menu below.
Zhen has just opened in June with the freshest Chinese cuisine.
Phone : 503-516-2953
Mongolian beef is one of the spiciest items
Best Taste of India
The Best Taste of India is the creation of chef and owner Jaswinder Singh. He has a large menu of authentic Indian dishes. Located in the big cart with the BIg menu at the rear of the Cartlandia lot. He has a Daily special. 59 items on their extensive menu.
Indian dishes, vegetarian and non vegetarian. Gluten-free options
Specializing in Samosas, Paneer & Chicken Pakora, lamb curry and tandoori . See the large menu below:
Just opened March 3, 2016, Bobablastic serves verieties of bubble tea, sandwiches, desserts and More.
toasted buttery croissant with swiss cheese, salami, creamy mayo, lettuse. pair it with a Black Milk bubble tea with honey boba
Jose and Gloria anchor this traditional Mexican food cart, open 7 days a week from 11 am to 10 pm. They just bought a beautiful new shiny truck and Jose is very proud of it. He has a a loudspeaker that allows him to call out that you food is ready with a voice heard across the lot. They are well known for giving great value & for their fresh food. For example: chicken tacos with cilantro, onion and lots of chicken for only $.99 tacos, Huge salads for only $6 and big quesadillas and burritos .
Their $.99 tacos are a bargain, very fresh with big chunks of chicken or beef
big fresh salad with option or adding more fruit or meat for $6
Ben uses traditional Amaroso rolls (brought in from Philly) for all of his creations which include vegetarian as well as meat Philly cheese steak style sandwiches.
OPEN - 11 am to 10 pm every day except Tuesday and custom makes each order. ALLOW TIME.
PHONE: 503-252-4097 call in orders to this number
Sandwiches : two sizes:
A. regular: quarter-pound meat or mushrooms for vegetarians
B. ultimate: half-pound of meat and double cheese. cheese choices include: provolone, cheddar, cream cheese, and cheez whiz
1. The Fundamentalist -premium, thin-sliced, grilled sirloin with caramelized onions and your choice of cheese on a traditional amoroso bun $6.00/$10.00
2. The Vatican - the fundamentalist + fresh tomatoes, grilled bell peppers, pepperoncini, and a splash of Italian dressing $7.00/$11.00
3. The Friar - Lean chicken breast, caramelized onions and your choice of cheese $6.00/$10.00
4. The Zen Buddhist - Make me one with everything! $8.00/$12.00
Need More Bliss? Extras: caramelized onions,mushrooms,tomatoes,grilled bell peppers,pepperoncini, double cheese just $.50/ea
Sides -potato salad or pasta salad $3.00
Chole's SoCal Mexican Grill
Just opened at Cartlandia in Feb 2016, Chole's SoCal Mexican Grill goal is to take our customers taste buds on a vacation with fresh, flavorful Southern California/Mexican Recipes. They bring the freshest ingredients for your soCal Mexican taste experience.
Phone 503-442-9702. Use menu below to call in orders
Open every day except Tuesday 11 am - 8 on weekdays and until 10 pm on weekends
Well known Chinese-Asian food cart has relocated to Cartlandia.
Open Mon to Wed 11:30am to 9:00pm
Thursday 11:30am to 5:30pm
Fri to Sun 11:30am to 9:30pm
We take cash or credit.
A mix of Chinese and Asian cuisines. All dishes make to the order and by scratch. All recipes and tasty special Hot chili oil and Hot sauces are own and original creation. All garden vegetables and fresh ingredient use to prepare your dishes. Many years of cooking experience, all dishes can be custom prepare to you taste or liking. If you can describe it to me, I can make it. Many many happy and return customers some from local some from as far as England, Spain, Denmark, France, Italy, Germany, Latvia, Mexico, China, Hong Kong, Japan, Korea, Taiwan, Singapore, Malaysia, Thailand, Vietnam.... Look at all the stars we get, they won't lie...
Established in 2014. We are from a family of long traditions in the food industry, many still work for the big name business, my mother still working at age of 72 cooking happily. We bring good food to our customers and to earn their business one at a time in the good old fashion way, no gimmick no bs, simply good food that worth every dollar spent. We want to have all return customers happy and keeping coming back and that is our goal and the philosophy to run this small food bus. Please give us a try and you will know we do what we do good!
Our menu includes:
Family Bean Curd w/Vegitables
Hot and Spicy Chicken
Sweet and Sour Chicken
Pork in Garlic and Tangy Sauce
Broccoli Chicken or Beef
Special Lo Mein (Yakisoba)
Beef and Chicken with Ginger and Scallion
Mandarin Fried Chicken
Pork or Beef with Pickles and Vegitables
Pork or Beef with Tomatoes Chow Mein
House Special Fried Rice
Pepper Chicken w/Black Bean Sauce
Pork in Garlic and Tomato Sauce
Lisa and T.J bring their years of chef and catering experience to The Coop - featuring Chicken and Waffles.
Randy makes sweet and savory crepes and also has vegetarian and gluten-free options. Check his new trailor with Blue and yellos colors and same great crepes - but expanded menu sith fish and chips and Hawaiian shave Ice! Sweet and savory crepes, and Breakfast Crepe can be served All Day. His latest "invention" is international crepes with one being the Mexi-crepe - hamburger, avocado, tomatoes, cheese and sour cream. He now has Fish and chips and soft serve ice cream with excellent toppings and expanded seating area.
OPEN daily 8 am - 4 pm
Takes Credit cards and cash
Anytime Breakfast $6.50
3 Eggs and Cheddar with Ham, Bacon or Sausage
Vegetarian Breakfast $6.50
3 Eggs, Swiss, Spinach and Mushroom
Meat Lover's Breakfast $7.50
3 Eggs and Cheddar with ham, Bacon AND Sausage
Jeff's Breakfast $8.50
3 Eggs and Cheddar with Bacon, Sausage, Avocado and Cream Cheese
The Stephanie $6.50
Bacon, Cheddar, Tomato and Avocado
The Classic $6.50
Ham or Turkey, Swiss or Cheddar, Honey mustard and Spinach
Turkey, Bacon, Avocado and Cream Cheese
Seasoned Hamburger, Tomato, Onion, Cheddar and Sour Cream
Thanksgiving Leftovers $6.50
Turkey, Spinach, Cranberry and Cream Cheese
The Full Monte $7.50
Turkey, Ham, Swiss, Berry Jam and Powdered Sugar
Smoked Salmon, Fresh Squeezed Lemon, Spinach and Cream Cheese
Pastrami, Sauerkraut, Rye Bread Crumbles and Thousand Island
The Eric $6.50
Bacon and Nutella
The Trailrider $5.50
Strawberry and/or Banana with Nutella
Very Berry $6.50
Mixed Berries and Whipped Cream
Crushed Graham Crackers, Marshmallow and Chocolate Syrup
Grandma's Favorite $4.50
Butter, Powdered Sugar, and Fresh Squeezed Lemon
Oliviah's Favorite $4.50
Plain Crepe and Maple Syrup
Sweet Elvis $6.50
Peanut Butter, Honey, Banana and Cinnamon Sugar
Peanut Butter, Chocolate and Banana
MaMa's Boy $5.50
Marshmallow, Strawberry, Chocolate and Whipped Cream
Bavarian Cream $5.50
Bavarian Cream, Chocolate and Whipped Cream
Chocolate - Vanilla - Twist
Waffle Cone $3.00
Soft Serve topped with Whipped Cream, Chocolate, or Caramel Topping
Deluxe Dish $4.00
Soft Serve topped with Strawberries or Mixed Berries, Whipped Cream and Chocolate or Caramel Topping
Banana Split $4.00
Ice Cream served with soda (Root beer, Orange, Coke)
Orange Blast $3.00
Soft Serve, Orange Pineapple Juice and Whipped Cream
Hawaiian Style Shave Ice $5.00
Served in a flower cup with vanilla ice cream, flavored syrup and sweet cream
Randy, the friendly owner of Crepes Plus, serves up some soft serve Ice Cream with chocolate sauce
A finished crepe with bacon and nutella
cooking up a special crepe
outdoor patio seating by Crepes Plus
Green Papaya will be opening April 9, 2016. New owner Vivian will bring her special talents to this asian food cart including many vegetarian dishes and soup specials. Stay tuned for menu and more details. Cash
Good and Evil Wrap Company
The Good and Evil Wrap Company is the unique creation of Tim Gerald who has worked more than 15 years in the culinary industry. He has created two types of wraps: one Good - "healthy" and the other Evil - meaning they contain bacon? WHAT?!! we didn't know bacon was evil. No matter the distinction, the wraps are delicious. Locally sourced, made freshly, unique sauces, and very creative names and combinations. And you can have any one as a bowl, not only as a wrap. And in a bowl - they are Gluten-free. And you cannot miss Tim's wordplay as he names a special wrap for each week. Follow him on Facebook or Twitter for these specials (thegoodandevilwrapco). Gift Certificates and Stickers available too.
Fall is here Wrap Addicts! And so are our fall hours. They are as follows. Monday CLOSED Tuesday 11:30-7:30 Wednesday 11:30-7:30 Thursday 11:30-7:30 Friday 11:30-2:30 Saturday 11:30-8 Sunday 11:30-7:30 THANKS FOR A GREAT SUMMER!MENU:
Detox Wrap - Kale, spinach, daikon radish, cucumbers, carrots, onions, tomatoes, green bell pepper, cilantro, goat cheese, drizzled with a mandarin citrus vinaigrette - $7.25
Avocado Tempeh Wrap - Tempeh, avocado, tomatoes, cucumbers, onions, romaine lettuce, spinach, goat cheese, and drizzled with a refreshing cucumber vinaigrette - $7.75
Tofu Wrap - Tofu, romaine lettuce, carrots, tomatoes, onions, cilantro, drizzled with a red curry lime sauce - $6.00
Breakfast Wrap - Crispy bacon, scrambled eggs, potatoes, sautéed onions & green bell peppers, tomatoes, cheddar jack cheese, drizzled with your choice of hot sauce or maple syrup (or both!) - $7.50
Buffalo Chicken Wrap - Chicken tossed in buffalo sauce, crispy bacon, tomatoes, onions, celery, romaine lettuce, and blue cheese crumbles - $7.75
Pepper Jack Steak Wrap - Flat iron steak, crispy bacon, pepper jack cheese, sautéed onions & bell peppers, tomatoes, romaine lettuce, and a jalapeno aioli sauce - $7.75
Cajun Chicken Wrap - Cajun chicken, avocado, tomatoes, onions, celery, romaine lettuce, pepper jack cheese, with a Cajun aioli sauce - $7.75
Fat Boy Wrap - Steak, crispy bacon, french fries, tomatoes, onions, bell peppers, cheddar jack cheese, and our GEWC sauce (housemade fry sauce) - $7.50
Black 'n' Blue Steak Wrap - Blackened flat iron steak, crispy bacon, blue cheese crumbles, onions, tomatoes, romaine lettuce, and a roasted tomatillo aioli sauce - $7.75
Wrap Options: White, Wheat, or Spinach tortilla
You can also have any wrap naked in a bowl (*Gluten Free*)
*Vinaigrettes and Aiolis are made fresh daily*
Add Avocado + $1.00
Add Extra Cheese + $.75
Add a Veggie + $.25
Add Chicken or Steak + $2.00
Add Tempeh or Tofu + $1.50
Add Bacon + $1.00
Rip City Wrap.$7.75. Blackend steak, crispy bacon, romaine, tomatoes, onions, cheddar/jack cheese , and Cajun aioli
The Gyros Spot
The Original and traditional Chicago-Style Rotisserie-Cooked Gyros
Served up by Rich, the Sandwich King. (he says you can also call his cart the G spot")
NOW taking Credit cards
In and Out Kitchen
In and Out Kitchen - Vietnamese Food
Phone 971-998-3703 Use this number to call in orders
Hours: Mon - Sat 11 am - 8 pm Sun 11 am - 7 pm
Weekend Specials - Pho (Beef Noodle Soup) $6.95
- Bun Bo Hue (Spicy Beef Noodle $6.95
Daily: Pot Stickers $3.00
Kesone cooks traditional Lao and Thai fused with the sensibilities of the Pacific NW. She does catering as well as cooking amazing fresh dishes while you wait.
Phone: 503-459-9960 - use this number to call in your order
Hours : 7 days a week 11 am - 9 pm
bottom photo is of fresh Spicey Ahi Tuna Poke' salad for $12 on bed of mixed garden greens!
Just opening at the back of the lot is a NEW vietnamese food cart. Stay tuned for details and menu.
Koi Fusion - Authentic HomeStyle Korean flavors with an Oregon twist from Bo Kwon. Fresh, local no GMOs. Start with the basics (taco, burrito, rice bowl, kimchi quesadilla) then add choice of protein: tofu, grass fed beef, chicken, pork, short ribs. steak.
Koi Fusion does Catering - contact them at catering@KOI FusionPDX.com or
Classic Food with a Modern Twist....Featuring incredible twists on Mac&Cheese, soups and sandwiches . ALL MADE FRESH TO ORDER. Many dishes with LOBSTER - Stovetop Creamy Mac&Lobster $11, Mac&Lobster Burgers ($11) and Creamy Mac and Lobster (served in sourdough bowl) $13.. Lobster Brioche Sandwich on a lightly grilled brioche bun with fresh made coleslaw loaded with bay shrimp. $12.00 and served in a pink to go box.
Mac & Cheese Pizza, Mac & Cheese Burger all made fresh to order, Chef and designer is Debbie!
Hours: Monday- Sunday 11:30 am-7:00 pm (hours/days subject to change)
Phone 971-303-4291 use this # to call in orders from menu below
follow on TWITTER @MeltitPDX
New MENU items - Stovetop Creamy Mac and Lobster $11 Mac&Lobster Burgers ($11) and Creamy Mac and Lobster (served in sourdough bowl) $13.
Clam chowder with fresh clams, in a fresh sourdough bread bowl for $8.00.(PHOTO Below)**********Also, fresh to order Mac and cheese in a fresh sourdough bread bowl for $6.75. (Try adding bacon and jalapeños for an extra $1.25)
*******Check out Melt It's NEW hand cut fries with house made fry sauce for $3.25
Here's the Full menu - use it for call -in orders.
Here is the newest version of the menu
Food can be taken into the Blue Room Bar if you purchase a beverage there.
New Item on Menu from Melt It food cart at Cartlandia
Mac and Cheese Burger with chips and pickle - $6.50
Mac and Cheese Pizza - $8
S"mores Sandwich $5
Mac and Lobster in a Sourdough Bowl $13
Lobster Brioche Sandwich on a lightly grilled brioche bun with fresh made coleslaw loaded with bay shrimp. $12.00 and served in a pink to go box.
Newly relocated to Cartlandia in March 2016, Mixteca specializes in Mole Oaxaque and Oaxacan Cuisine, including tamales.
Doña Paula cooks several kinds of corn tamales, called masa de maize, including chicken, beef, pork, and vegetarian and vegan options. The house specialty are Oaxacan mole sauces, which are traditional sauces made with a variety of toasted and dried chiles, spices, and seeds. Chef Doña Paula has mastered her mole sauces through many generations of family recipes and is proud to share this wonderful tradition.
Mole derives from the word mõlli, which comes from the Nahuatl language spoken by our ancestors. Mõlli means “sauce.” Mole is one of the most representative dishes of Mexico, especially for major celebrations. The dish enjoys its greatest popularity in central and southern Mexico, like our home state of Oaxaca. The most famous dish from Oaxaca, Mexico is mole. This sauce can be served with turkey, chicken, or pork. In Oaxaca, to say “to go to amole” (ir a un mole) means to go to a wedding.
Just opened in Feb. They are serving seasonal Ramen pho.
11:30 am - 2:30 pm
4:30 pm - 8:00 pm
Short Description: A Ramen Cart that brings comfort and quality with every bowl! meat and also vegetarian bowls.
Look for their grand opening in April 21 . Free Bubble Tea for everyone who orders a meal. The first food cart from the popular Mojo Crepes restaurant on SE Division- Alvin and Jonathan serve Japanese Style Crepes and Asian flavored hot dogs and one of a kind! The Mojo Crepes food cart is an extension of our pride and joy. We have taken everything that our customers love and crammed it into a Mojo Crepe food cart in hope to serve our addicting products to food cart enthusiasts.
Our Mojo Crepes food cart serves Quirky Japanese style ice-cream crêpes, Taiwanese style bubble teas, Asian fusion 1/4 pound hot dogs and more!The Japanese Crepes are a crepe in the shape of a cone and has ice cream. The toppings of the hot dogs are made with Asian ingredients and they use larger sausages and buns for the hot dogs. They also serve bubble tea.
Phone (503) 208-3195.
Open daily 11 am - 9 pm Open later until 10 pm in summer
Our quirky Japanese style crepes are fully customizable with an assortment of fruits, syrups, toppings and ice-creams that starts at just $2.75.
Our Asian fusion 1/4 pound dogs are served with kettle chips and starts at just $5. Just sprinkle some crushed kettle chips to add a crunchy texture to the dogs. Kettle chips are upgradeable to tater tots for an additional $1.95.
Choose from our wide selections of bubble teas with textures starting at only $3.75. With so many styles, flavors and textures to choose from, the choices are endless. Try our refreshing ice blended specials to cool off on a hot summer day or our hot milk tea to warm up on a cold winter day.
Hello Mojo fans! We have some good news! Some of you may already know but today we are officially announcing our newest location. Mojo Crepes now has a food trailer expansion located at Cartlandia. Thursday, April 21, 2016 will be our official grand opening! If you are in the mood for some sweet and savory treats then come on by! We will have a promotion going on at the trailer location tomorrow. One free bubble tea voucher per customer with purchase.
Comfort food with a southern flair. Specializing in Fried chicken and fried catfish with sides of fries, rice and beans
Hours: Call cart directly 971-312-8848 Phone: 971-312-8848 is our order line email: firstname.lastname@example.org Instagram: ms_ts_chicken_catfish
This NEW CART just opned in March 2016 and features Bubble Tea.
Menu: Original bubble milk,tea Hot/cold ,smoothies with fresh fruit,flavored ice tea, Milk shakes, gyro made with Indian sauce and spice, Sub Sandwich made with Indian sauce ..
Phone number is 971-222-6749.
Open 11 am - 8 pm weekdays
cash and credit cards/master card Visa American Express
Pasta and chef's specials
SEE THE MENU TO THE RIGHT.
Credit cards accepted.
All meals can be made to order with vegetarian options, and additions of meats, clams, tofu, sausage for extra.
Serving Thai Iced Tea and Thai iced Coffee.
Dreamy Chicken Alfredo
Thai Tipsy Linguini: Fresh Broccoli, carrots, Green and Red Peppers, White onions, Basil with Chicken in a house sauce. $7
Sweet Cheeks Teriyaki Chicken
Pupuseria La Miguelena
Authentic home-made food from El Salvador including the traditional pupusa, an amazing dish. You can enjoy other Salvadorian dishes like yuca con chicharron, platano frido or tamales Salvadorenos. The pupusas-filling is cheese, a cheese and bean and a cheese and loroco. Loroco is made from a flower that blooms in El Salvador. Pupusas are hand made then cooked on a flat top grill. Pupuseria La Miguelena is poroud to be one of the first places that you can design and build your own pupusa. they have man y other traditional Salvadorean dishes including tamales wrapped in banana leaves
Hours: 11 am - 8 pm. (Open later in summer )
Phone: 503 804 3653
Menu: see photos
tamales wrapped in banana leaves
pupusas and side salad
Rock House Grill
The classic diner and American style food. With American Style portions. Over 50 items on menu.
Abe ran a Thai restaurant in Sellwood before relocating to this attractive cart in Cartlandia. He and his wife cook up their own versions of Thai classics and more. They do catering for large events or cook your choice to order.
PHONE: 503-706-5744 use this number to call in orders
ours - 7 days week 11 am - 8 pm
green chicken curry
Voodoo Doughnut, the premier and clever doughnut maker in Portland, has their big PINK CART at Cartlandia The first had a mobile van, but it had to go to other events . So Voodoo Doughnut got a food cart, outfitted it the Voodoo Doughnut way and they are bringing fresh doughnuts to be frosted in the cart.
NEW expanded hours for the Cart!
Friday & Saturday: 10:30am-10pm
WARNING: WE MAY SELL OUT OF DELICIOUS DOUGHNUTS AT ANY TIME! GET HERE EARLY!
Check Facebook for more details each day. All doughnuts made at main bakery at 7 am fresh specifically for the Voodoo Cart at Cartlandia.
Nate from Voodoo Doughnut Mobile with fresh doughnuts
Ashely and her score. One of the first customers for Voodoo Van at Cartlandia! Great choice of doughnuts Ashley!
Yes it is the real Voodoo @ Cartlandia
Yum Yum Kebab
Yum Yum Kebab has Middle Eastern food with a NW twist.
Phone: 971-678-0045 See menu below and call in orders
Located in the middle of the Cartlandia lot on the Springwater Corridor side, owner Vahik is open 11am - 7 pm daily
Lamb, Chicken and Beef kebabs are his speciality. Sandwiches, platters and plates. and also Beef and Chicken bowls. Onion rings, French Fries and Hummus. Vegetarian options